Fat=33 g ⦿ Carb=50 g ⦿ Prot=39 g
Fat=9 g ⦿ Carb=88 g ⦿ Prot=16 g
Fat=17 g ⦿ Carb=16 g ⦿ Prot=5 g
(Dal vada)
Fat=4 g ⦿ Carb=24 g ⦿ Prot=4 g
Fat=9 g ⦿ Carb=22 g ⦿ Prot=6 g
(Approx 95g)
Fat=10 g ⦿ Carb=12 g ⦿ Prot=2 g
(Poori) (Approx weight 45g)
Fat=14 g ⦿ Carb=9 g ⦿ Prot=17 g
Fat=18 g ⦿ Carb=32 g ⦿ Prot=5 g
Fat=13 g ⦿ Carb=27 g ⦿ Prot=5 g
Fat=5 g ⦿ Carb=11 g ⦿ Prot=2 g
(Dahi Puri) (Approx weight 50-55g)
Fat=10 g ⦿ Carb=15 g ⦿ Prot=3 g
(Approx weight 70g)
Fat=21 g ⦿ Carb=42 g ⦿ Prot=11 g
(Approx 280-300g)
Fat=3 g ⦿ Carb=24 g ⦿ Prot=7 g
(Dal Chawal)
Fat=10 g ⦿ Carb=16 g ⦿ Prot=7 g
Fat=13 g ⦿ Carb=36 g ⦿ Prot=12 g
(Approx weight 170-180g)
Fat=5 g ⦿ Carb=42 g ⦿ Prot=13 g
(approx weight 180g)
Fat=23 g ⦿ Carb=92 g ⦿ Prot=12 g
(Approx weight 350g)
Fat=5 g ⦿ Carb=7 g ⦿ Prot=5 g
(Approx weight 160-170g)
Fat=8 g ⦿ Carb=9 g ⦿ Prot=2 g
(Approx weight 40-45g)
Fat=26 g ⦿ Carb=21 g ⦿ Prot=5 g
(Approx weight 300g)
